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Chikkudukaya Vepudu Recipe-Broad Beans Masala Poriyal by Archana’s Kitchen

Chikkudukaya Vepudu Recipe is a delicious side dish recipe made with Chikkudukaya also known as Broad beans in English and Sem in Hindi. The Chikkudukaya Vepudu is made with simple and yet delicate flavours from the onion,ginger and garlic sauteed along with tomatoes and simple masala.

Chikkudukaya Vepudu Recipe is simple to make and is a high fibrous vegetable which helps in Lowering cholesterol. 

Broad beans are rich source of folate, iron and zinc and its good to include them in your diet. While choosing broad beans make sure you buy tender beans. They are easier to cut and prepare. If they are a little mature then there is a string on the side of the beans which needs to be discarded before cutting the beans to make Chikkudukaya Vepudu.

Serve Chikkudukaya Vepudu with Keerai SambarRice , Vadu Mangai Pickle and Homemade Yogurt for a wholesome lunch or dinner.

Try other favorite Broad Beans Recipe

  1. Aavryachi Bhaji/Avarakkai Poriyal Recipe
  2. Val Papdi Bhaji Recipe (Goan Style Flat Beans Dry Sabzi)
  3. Bhogichi Bhaji Recipe (Maharashtrian Mixed Vegetable Stir Fry)

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